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Publication: “Questions to Ask Before Signing a Poultry Contract”

In 1995, Mary Clouse, former poultry farmer and then Director of the RAFI-USA Poultry Project, authored the publication “Questions to Ask Before You Sign a Poultry Contract.” Over the last 10 years the poultry industry has continued to grow and change. Mary Clouse’s original publication was revised and updated in 2005. While the questions are related to broiler contracts in general, most of the underlying issues raised are the same for pullet, egg, and turkey operations as well. >> Download this publication as a PDF here.
“Questions to Ask Before Signing a Poultry Contract.” July 2005
Description:  A guide to help farmers assess the true risks and benefits associated with contract poultry production.
RAFI-USA staff are currently working remotely. As we plan for how COVID-19 will change both how we do our work, and what work needs to be done, please know that we are still here. Our Farmer Hotline (866-586-6746) will operate from Monday-Saturday from 9am to 6pm. Stay tuned for more updates and information.
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