Liz Richardson is RAFI's Farm Advocacy Program Manager. She grew up on a farm in Virginia and has a decade of experience supporting local food systems and community health. Over the years, Liz has served as a nonprofit leader, educator, healthcare worker, and chaplain. She has a BA and MA from Virginia Tech and a Master of Divinity from Wake Forest University School of Divinity, where she was a Re:Generate Fellow in the Food, Health, and Ecological Well-Being Program. She cares deeply about sustaining our connections to the land and waters we call home.