During the period of October 14-18, 2019, RAFI-USA’s Come to the Table team published a series of blog posts in recognition of Global Food Week of Action. This is part of that series.
RAFI-USA staff are currently working remotely. As we plan for how COVID-19 will change both how we do our work, and what work needs to be done, please know that we are still here. Our Farmer Hotline (866-586-6746) will operate from Monday-Saturday from 9am to 6pm. Stay tuned for more updates and information.