Daily Archives: January 30, 2015

2 posts

Women Dig and Chop Their Way to the Top in North Carolina’s Food & Ag Sectors

My co-workers and I at the Rural Advancement Foundation International (RAFI) have had the privilege of working with many of the women interviewed for Kim Severson’s recent New York Times article, “A Food Sisterhood Flourishes in North Carolina,” and it was a real pleasure to see this group of hardworking innovators receive national attention for their efforts.

RAFI Recap: Food & Ag News from January 2015

A recap of some of the most important and exciting news in food and agriculture from the past month handpicked by RAFI’s Communications Coordinator, Hayes Simpson. Read on!