Food Justice Certification Gains Momentum: Certifiers and Farm Worker Representatives Complete Training and Qualifying Exam
July 14, 2011
The Agricultural Justice Project proudly announces the awarding of certificates to representatives of four organic certification agencies and four farm worker organizations who successfully completed a 3-day training on the requirements for the Food Justice Certified label. Twenty one people took part in the training May 3 – 5, 2011, in Eugene, Oregon, which included formal presentations on AJP standards and policies, and three practice inspections on area farms and a business.
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