Jaimie McGirt

5 posts
Jaimie McGirt is RAFI's Agricultural Conservation and Market Access Manager. She works at the crossroads of conservation and market access, providing one-on-one technical assistance to farmers in the Southeast U.S. She assists farmers with identifying business and land stewardship priorities, creating action plans, and identifying other resources, partnerships, and referrals that help them advance their market and farm conservation goals. Originally from southeastern, NC, Jaimie holds a B.S. in Sustainable Development from Appalachian State University. She has a decade of grassroots community and “grasstops” statewide work experience in bolstering rural food economies in economically distressed and ecologically sensitive regions.

WHY APPLY TO NRCS AND STEP BY STEP INSTRUCTIONS TO APPLY

Having someone who walks you through the process, and helps you understand your eligibility, what to expect, and what to ask NCRS can make a big difference. That’s what RAFI and our partners Alliance for Agriculture, Green Heffa Farms, Fountain Heights Farm, and Virgin Islands Good Food Coalition are here to do in our Conservation Resources for Resilient Farms project.
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Aggregate, Collaborate, Profit

Farming collaboratives can help beginning farmers gain a foothold in the market and help develop reliable markets for members' products. Berry Hines Sr., founder of the Eastern North Carolina Farmer Collaborative, talks lessons learned from small farm aggregation.
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